Faresse by Ciccolella

“Faresse is a delicate monovarietal extra virgin olive oil made solely from Ogliarola Barese olives. When I use it, the first things I notice are its clean aromas—almond, banana, and yellow apple—subtle but distinct.
In the kitchen, it’s an easy go-to because it works the way I need it to. It blends smoothly into red sauces, adds a light lift to fish, and complements fresh legumes without overpowering them. On grilled vegetables and salads, it gives a balanced, pleasant flavor that makes the dish feel more complete.”

Nick